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Welcome to Al-Madina Skills Training Centre. Empowering Dreams, Transforming Lives

At Al-Madina Skills Training Center, we are passionate about unlocking the potential of Gambian youth and women through high-quality vocational training in the culinary and hospitality industry. We believe that everyone has the talent and drive to succeed, and our mission is to provide the tools, skills, and opportunities needed to turn dreams into reality.

About Al-Madina

What We Offer

  • Hands-On Training: Our programs in culinary arts, pastry and bakery, and commercial catering are designed to provide real-world skills and experience.
  • Experienced Instructors: Learn from industry professionals who are passionate about teaching and mentoring the next generation of hospitality leaders.
  • State-of-the-Art Facilities: Our training center is equipped with modern tools and equipment to ensure you learn in a professional and supportive environment.
  • Entrepreneurial Support: Beyond technical skills, we provide guidance and resources to help you start and grow your own business.

Affordable and Accessible Education

We believe that financial barriers should never stand in the way of education. That's why we offer:

  • Affordable tuition rates
  • Flexible payment options
  • Scholarships and financial aid programs

Join Us Today

Whether you're starting your journey or advancing your career, Al-Madina Skills Training Centre is here to help you achieve your goals. We are confident that your experience with us will be rewarding, transformative, and filled with opportunities to grow.

Let's build a brighter future together — one skill at a time.

  • A Message from the CEO

    I am thrilled to welcome you to Al-Madina Skills Training Centre! At Al-Madina, we believe that everyone has the potential to succeed in the hospitality industry, and we are committed to providing the education, resources, and support you need to achieve your goals.

    Our experienced instructors and state-of-the-art facilities ensure that you receive the highest quality training. Whether you're passionate about culinary arts, pastry and bakery, or commercial catering, our programs are designed to equip you with the skills and knowledge to excel in the workforce or start your own business.

    We understand that financial barriers should never stand in the way of education. That's why we offer affordable tuition rates, flexible payment options, and a variety of scholarships and financial aid programs.

    I am confident that your experience at Al-Madina will be both rewarding and transformative. Together, let's build a brighter future for you and our community.

    Al-Madina CEO
  • Our Mission and Vision

    Mission: We are dedicated to delivering industry-aligned vocational training that fosters practical skills, professionalism, and entrepreneurship. Our programs are designed to prepare students for successful careers — whether they choose to work in the hospitality industry or start their own businesses.

    Vision: To be The Gambia's leading vocational training centre, transforming lives and driving growth in the hospitality sector. We aim to empower our students to excel locally and compete internationally.

    Al-Madina Mission and Vision

Administrative staff

Together with our teaching staff, the administrative team plays a vital role in fostering a positive and productive learning experience for all students at Al-Madina.

The administrative team at Al-Madina Skills Training Centre is dedicated to creating a supportive and efficient environment for both students and staff. With a focus on excellence and professionalism, they ensure the smooth operation of the centre, from admissions and enrollment to day-to-day management.

  • Mr. Muhammed O. Sanneh

    IT Manager

    Muhammed O. Sanneh
  • Ms. Bakary Dibba

    Finance Manager

    Bakary Dibba
  • Mr. Dembo Jarju

    Graphic Specialist

    Dembo Jarju

Our teaching staff

At Al-Madina, you'll learn from the best, gaining the skills and confidence to thrive in the hospitality industry.

Our teaching staff is comprised of experienced professionals who are not only experts in their fields but also deeply passionate about teaching and mentoring. With years of experience in the hospitality industry, they bring real-world knowledge and insights into the classroom.

Our instructors are committed to helping students unlock their full potential. They provide personalized guidance, hands-on training, and the support needed to ensure every student succeeds—whether in securing a job, advancing their career, or starting their own business.

  • Mr. Alasan Secka

    Cookery Chef

    Alasan Secka
  • Ms. Marie J. Mendy

    Cookery Chef

    Marie J. Mendy
  • Mr. Ebrima Sowe

    Pastry Chef

    Ebrima Sowe