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Al-Madina Skills Training Centre

From Foundation and Certificate levels to our Professional Cookery & Pastry programmes, we offer hands-on training in pastry, cookery, bakery, and commercial catering.

  • Bakery

    Our baking program covers the fundamentals of creating delicious breads, cakes, and pastries. You’ll learn essential skills, from measuring and mixing ingredients to mastering baking techniques. The course also emphasizes food safety and sanitation, ensuring you’re well-prepared for a professional baking environment. Whether you aspire to work in a bakery or launch your own business, this program will give you the tools to succeed.


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    Bakery

  • Commercial Catering

    Gain the skills to thrive in the fast-paced world of commercial catering. This program teaches you how to plan, prepare, and deliver large-scale meals for events, institutions, and businesses. You’ll learn about menu planning, food production, kitchen management, and food safety, ensuring you can meet the demands of the catering industry. Whether you aim to work in catering or start your own business, this program will prepare you for success.


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    Commercial Catering

  • Professional Cookery

    Master the art of cooking with our comprehensive cookery program. From basic knife skills to advanced culinary techniques, you’ll learn to prepare a wide range of dishes, including soups, salads, main courses, and desserts. The course also covers essential topics like food safety, sanitation, and kitchen management, equipping you with the skills to excel in professional kitchens or start your own culinary venture.


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    Professional Cookery

  • Professional Pastry

    Discover the art and science of pastry-making in this hands-on program. You’ll learn to create, decorate, and present a variety of pastries, breads, and cakes. The course also delves into the science of baking, teaching you how to work with different ingredients and techniques to perfect your craft. Whether you dream of becoming a pastry chef or starting your own bakery, this program will set you on the path to success.


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    Professional Pastry